WASHING STORE BOUGHT FRUIT & VEG PRODUCE

Wash store-bought produce

You can’t be too careful these days when it comes to handling the foods you eat. Before serving your fruits and vegetables, a great way to eliminate the hidden dirt, pesticides, and even insects, is to rinse them in 4 tablespoons apple cider vinegar dissolved in 1 gallon (3.7 liters) cold water.

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